I Heart You Chocolate-Strawberry Cupcakes
Ingredients:
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 2 large eggs
- 1/2 cup vegetable oil
- 1 cup buttermilk
- 1 tsp vanilla extract
- 1/2 cup boiling water
- 1 cup fresh strawberries, diced
- 1/2 cup mini chocolate chips
- 1/4 cup strawberry jam
- 1/4 cup powdered sugar for dusting
- Heart-shaped sprinkles for decoration
Instructions:
Warm up the oven to 350F 175C and put paper liners in a cupcake pan
You will need a large bowl to mix the flour, sugar, cocoa powder, baking powder, baking soda, and salt
Fill the bowl with dry ingredients
Then add eggs, vegetable oil, buttermilk, and vanilla extract
Mix everything together well
Add the chocolate chips and strawberry dice and mix well
Add the boiling water slowly to the batter and mix it in until its smooth
Its okay that the batter isnt very thick
Fill each cupcake liner about two thirds of the way to the top with batter
After the oven is hot, bake the cupcakes for 18 to 20 minutes, or until a toothpick stuck in the middle comes out clean
After the cupcakes have cooled in the pan for a few minutes, move them to a wire rack to cool all the way down
Make a small hole in the middle of each cupcake with a small spoon after they have cooled completely
Place a small amount of strawberry jam in each hole
Sprinkle heart-shaped sprinkles on top of the cupcakes after dusting them with powdered sugar
Serve and enjoy your I Heart You Chocolate-Strawberry Cupcakes



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