Instant Pot Pork Chops with Dijon Butter Sauce

Delicious and zero-carb Instant Pot pork chops with a flavorful Dijon butter sauce. A quick and easy low-carb meal

Ingredients:

• 4 bone-in pork chops
• Salt and pepper to taste
• 1 tablespoon olive oil
• 1 cup chicken broth
• 2 tablespoons Dijon mustard
• 4 tablespoons unsalted butter
• 2 cloves garlic, minced
• 1 teaspoon dried thyme

Instructions:

Add salt and pepper to the pork chops

Put the Instant Pot on Saute and heat the olive oil

Grill pork chops for two to three minutes on each side until they turn brown

Take the pork chops out and set them aside

Add chicken broth to the Instant Pot and scrape up any browned bits

On top of that, add butter, minced garlic, Dijon mustard, and dried thyme

Put the pork chops back into the Instant Pot and make sure the sauce covers them

Turn the Instant Pot on to Manual mode and set the timer for 8 minutes at high pressure

Do a quick pressure release after the cooking is done

Take out the pork chops and set them aside to rest

No need to: Set the Instant Pot to Saute and let it cook for a few minutes to thicken the sauce

Put Dijon butter sauce on top of the pork chops before serving