Keto Hot Italian Dip

With this Keto Hot Italian Dip, you can enjoy the rich tastes of Italian sausage and cheese. Its great for parties or getting together on game day because its creamy and salty. Its also low-carb and keto-friendly, so you can eat it without feeling bad

Ingredients:

• 1 lb Italian sausage
• 8 oz cream cheese, softened
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup sour cream
• 1/4 cup mayonnaise
• 2 cloves garlic, minced
• 1/2 tsp dried oregano
• 1/2 tsp dried basil
• 1/4 tsp crushed red pepper flakes
• Salt and pepper to taste

Instructions:

Warm the oven up to 175F 350C

Cook the Italian sausage in a pan over medium-low heat until it turns brown and is fully cooked

Get rid of extra fat

Add cooked sausage, cream cheese, mozzarella cheese, Parmesan cheese, sour cream, mayonnaise, minced garlic, oregano, basil, red pepper flakes, salt, and pepper to a bowl

Mix the ingredients together

Mix everything together well

Put the mixture in a baking dish and make sure its spread out evenly

Warm the oven up and put the dip in it

Bake for 20 to 25 minutes, or until its hot and bubbly

Dip it in low-carb crackers, sliced bell peppers, or celery sticks while its still hot